Qualia offers a playful dining experience in which guests are made to feel part of the practice of cooking.
The kitchen is configured as a linear arrangement of four distinct activity zones.
Each section is framed like a proscenium in a theatre.
- Location
- Mumbai
- Use
- Hospitality
- Status
- Completed 2020
- Area
- 370 sqm
- Client
- Rahul and Malini Akerkar
- Project Lead
- Chris Lee and Kapil Gupta
- Project Team
- Simon Whittle, Sundeep Babhu, Sameer Sawant, Kalpesh Mahajan, Khush Jain
- Photography
- Jordi Huisman
